GUIDE
GUIDE
TOP / GUIDE
FLOW
How the Lesson Works
-
01
Reservation
Reservations are accepted 24 hours a day through STORES.
Please choose your preferred date and time and feel free to book at your convenience. -
02
Arrival
Please arrive about 5–10 minutes before the lesson begins.
Our staff will warmly guide you so that even first-time guests can feel comfortable joining us. -
03
Lessons
Using seasonal ingredients, we offer enjoyable and hands-on cooking lessons.
Because classes are kept small, you are welcome to ask questions at any time. -
04
Dining
After cooking, everyone gathers to enjoy the completed dishes together.
We hope you will savor the special taste of meals made with your own hands.
Allergies
If you have any food allergies, please let us know in advance.
Depending on the ingredients, we may be able to accommodate your needs.
Please contact us through the inquiry form before making a reservation.
What to Bring
You are welcome to join empty-handed.
All necessary ingredients and cooking tools will be provided.
If you have your own apron, you are welcome to bring it with you.
For Guests with Children
With a certified childcare professional on our team,
guests are welcome to attend with young children.
Please let us know in advance when making your reservation.
An additional fee applies for guests attending with children.
Please bring any items your child may need, such as diapers, a change of clothes, baby bottles, or milk.
Notice
― Please Read Before Making a Reservation
- To fully enjoy the aromas of Japanese cooking, we kindly ask guests to avoid wearing strong fragrances.
- Please notify us of any cancellations at least 24 hours before the lesson.
If we do not receive notice before the deadline, we will be unable to offer refunds for lesson fees or unused lesson tickets. - Please note that lesson schedules may occasionally need to be changed due to the instructor’s professional commitments,
such as filming or media appearances.
Should this occur, we will contact you promptly and offer an alternative date.
Frequently Asked Questions
Frequently Asked Questions
Q Is it okay if I am a beginner at cooking?
Absolutely.
We carefully teach the basics, including how to use a kitchen knife,
so even first-time participants can join with confidence.
Q Do I need to bring anything?
You are welcome to join empty-handed.
All necessary cooking tools and ingredients will be provided.
Q Is there a dress code?
There is no specific dress code,
but we recommend wearing comfortable clothes that you do not mind getting slightly messy.
Aprons are available, though you are welcome to bring your own if you prefer.
Q How do I make a reservation?
Reservations are accepted 24 hours a day through our STORES booking page.
Please check availability and select your preferred date and time.
Q Can I cancel my reservation?
Yes, cancellations are accepted up to 24 hours before the lesson.
Please note that cancellations made after the deadline are not eligible for refunds or lesson ticket returns.
Q How long does each lesson take?
The duration varies depending on the lesson, but most classes take approximately two hours, including cooking and dining together.
Q Can I take the food home?
In principle, the dishes are enjoyed together during the class.
However, if you bring your own container,
you are welcome to take any leftovers home.
Q Can you accommodate food allergies?
If you have any food allergies, please let us know in advance.
Depending on the ingredients, we may be able to accommodate your needs.
Please contact us through the inquiry form before making a reservation.